‎Ingredients: pasteurized cow’s milk, starter from lactic acid crops, calcium dichloride, syrian enzyme, salt.‎

‎Nutritional values‎	‎per 100 g product‎	* RI
‎Energy value‎	1025 kJ 245 kCal	8400 kJ 2000 kCal
‎Fats‎ ‎of which saturated‎	18 g 10.5 g	70 g 20 g
‎Carbohydrates‎ ‎of which sugars‎	1.4 g 1.4 g	260 g 90 g
‎Proteins‎	15 g	50 g
‎Salt‎	2.5 – 3.0 g	6 g

‎*RI – Reference intake of an average adult (8400 kJ / 2000 kCal)‎

‎Recipes with this product‎

‎Recipes with cheese‎, ‎Recipes with cow's butter‎, ‎Recipes with cream cheese‎, ‎Recipes with yellow cheese‎, ‎Recipes‎

‎Recipes with cheese‎, ‎Recipes with cow's butter‎, ‎Recipes with cream cheese‎, ‎Recipes with yellow cheese‎, ‎Recipes‎

‎Recipes with cheese‎, ‎Recipes with yellow cheese‎, ‎Recipes‎

‎Recipes with cheese‎, ‎Recipes with cow's butter‎, ‎Recipes‎

‎MANDRA Bulgarian fresh brined cheese