Method of preparation:
Put in a blender the cream cheese, yellow cheese and cheese (cut into pieces), cow’s butter, yogurt, egg, egg, egg whites, fresh garlic, fresh onions and seasoning – pepper, salt to taste and a sprig of fresh dill.
Blend until a homogeneous mixture is obtained.
Peel the cucumber in thin strips using a peeler. Roll the strips into rolls.
The rest of the cucumber cut into small cubes and add them to the milk mixture. Mix well.
Place half a keto bread and put a ring around it.
Fill the ring to the top with salad. Place the cucumber rolls on top and decorate with fresh dill. Repeat the procedure according to how many portions you will prepare.
From the indicated products come out four servings, and you need to increase the amount of cucumber for the decoration.
Serve with pieces of cheese and yellow cheese.
Have a nice appetite.
Suitable products for this recipe