MANDRA Bulgarian brined cheese

‎White brine cheese‎ MANDRA,‎ mature over 60 days in a special medium, with a pronounced milky taste and perfectly balanced acidity and fat content, not too salty.‎

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SKU: 2015 Category:

‎Ingredients: pasteurized cow’s milk, starter from lactic acid crops, calcium dichloride, syrian enzyme, salt.‎


‎Nutritional values‎ ‎per 100 g product‎ * RI
‎Energy value‎ 1025 kJ
245 kCal
8400 kJ
2000 kCal
‎of which saturated‎
18 g
10.5 g
70 g
20 g
‎of which sugars‎
1.4 g
1.4 g
260 g
90 g
‎Proteins‎ 15 g 50 g
‎Salt‎ 2.5 – 3.0 g 6 g

‎*RI – Reference intake of an average adult (8400 kJ / 2000 kCal)‎

Additional information
‎packaging and weight‎

‎box 0.400 kg.‎, ‎vacuum p.‎ ‎0.200 kg.‎, ‎vacuum p.‎ ‎0.400 kg.‎, ‎PVC box 4.000 kg.‎, ‎PVC box 8.000 kg‎

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